Today I am visiting St. Vincent de Paul in Phoenix to see what kind of volunteer work I am eligible to do. I've asked to be placed in the kitchen so I can directly work with the food, I think it will be good for me. I see myself cutting up bulk amounts of tomatoes in an industrial sized kitchen...we'll see how true that is. Ahh what am I going to do if I have to cut up meat?! :( Either way, now I can volunteer and get some hands on experience in a kitchen; a perfect combination I would say. This should be quite beneficial to my dietetic internship resume, which needs to be as STELLAR as possible.
I have an assignment to research two particular internships in New York. I'll use eatright.org as well as a new website I was just told about...http://www.allaccessinternships.com/. Check it out, I love it already.
Also, Tina Shepard delivered some bad news to our class yesterday. Out of the 15 students applying for internships this winter, only about 4 were matched. This internship process is FIERCE! Geeze...
Good news to even out the bad news: I got an A on my human nutrition exam. :)
Yesterday I tried acai berry frozen yogurt. I've heard some things about how great this
antioxidant packed berry is...I'll have to do some research.
A Su Salud,
Rachel
I have an assignment to research two particular internships in New York. I'll use eatright.org as well as a new website I was just told about...http://www.allaccessinternships.com/. Check it out, I love it already.
Also, Tina Shepard delivered some bad news to our class yesterday. Out of the 15 students applying for internships this winter, only about 4 were matched. This internship process is FIERCE! Geeze...
Good news to even out the bad news: I got an A on my human nutrition exam. :)
Yesterday I tried acai berry frozen yogurt. I've heard some things about how great this
antioxidant packed berry is...I'll have to do some research.
A Su Salud,
Rachel
http://bumperstickers.cafepress.com/item/i-love-being-vegetarian-sticker-bumper/51323600
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